1/2 cabbage in thin strips 2 carrots in thin strips 8 snap-peas in thin strips
2 spoons of Hellmans mayo 1 spoon of dijon mustard (with seeds) 1 spoon of apple-cider vinegar 2 teaspoons of sugar 1 clove of garlic
Anyone got more good coleslaw recipes they care to list?
Just think it's a funny thread idea..:p
Variation to the above recipe:
Use a mustard without seeds and add three chopped bell-peppers of different colors.
I do think coleslaw could make an awesome pizza topping though, put it on the cooked pizza
And a fun experiment I did, that worked perfectly:
Buy a pizza and a kebab. Use the entire kebab as topping. Though I was baked out of my mind at the time....
I have done some crazy things with food. 10 layer toasts! That is creating a monster.
Could be dangerous
American cuisine is awesome like that. Gumbo rules!